Makes 4 milk powder tins
Ingredients
220 gm sugar
130 gm rice flour
1 tsp tapioca flour
4 large eggs
250 ml thick coconut milk
60-80 ml water
Method
1. Combine all the ingredients in a large mixing bowl. Whisk to mix well until sugar has dissolved. Strain the batter and set aside for at least an hour.
2. Lightly grease both sides of love letter moulds with cooking oil. Heat kueh kapit moulds over a moderate charcoal fire to get a more even coloured golden love letters.
3. When heated, pour a ladle of batter onto the mould. Close the mould tightly and bake over charcoal fire for about half a minute on each side.
